Château Les Carmes Haut-Brion 2022

Château Les Carmes Haut-Brion is a wine that harmonizes radiance, power, and depth.  This stunning expression of Pessac-Léognan terroir has a hefty amount of Cabernet Franc, which is unusual for the Left Bank.  The property is currently helmed by Patrice Pichet, who has coveted the vineyards for many years.  After acquiring the property in 2010, he spared no expense in renovations as he wanted Château Les Carmes Haut-Brion to express the fullest potential of its terroir.  Château Les Carmes Haut-Brion is, without a doubt, an extraordinary producer in its class.

Château Les Carmes Haut-Brion has a history that is inextricably linked with the Pessac-Léognan First Growth property, Château Haut-Brion.  Jean de Pontac of Haut-Brion gifted a water mill to a group of friars in the middle of what would later become the treasured vineyards of Château Les Carmes Haut-Brion.  The vineyard was named after a group of Carmelites who managed the estate from as early as 1584 until the French Revolution in 1789.  The property was purchased by the Léon Colin family in 1840.  It stayed with their descendants for generations until the estate was sold to Patrice Pichet in 2010.  Pichet heads up a successful real estate company in Bordeaux, Groupe Pichet.  The estate had a massive renovation of the château and winemaking facilities.  Architect Philippe Starck created a new barrel room featuring a gravity-fed cellar designed to look like a boat floating over a body of water.  This impressive cellar is accessed by a series of bridges and was inspired by the idea that Bordeaux wines were first exported via ships. 

Though the property is sprawling 29.6 hectares, only 7.6 of those vines are used to produce the grand vin of Château Les Carmes Haut Brion.  The property is planted with 41 percent Merlot, 39 percent Cabernet Franc, and 20 percent Cabernet Sauvignon.  The estate can be divided into 17 different parcels.  Cabernet Franc runs the show at this estate, and Château Les Carmes Haut Brion has some vines that are almost 90 years old.  The choicest parcels are located closest to the château, yet other parcels are located near Château Haut-Brion and La Mission Haut Brion.  The grapes are whole-berry vinified, and the entire winemaking process is all about gentle extractions to preserve subtle freshness.  Because of this, the grand vin is exceedingly soft with an almost oceanic mineral characteristic to the wine.  The wine is vinified in a combination of stainless steel, wood, and cement fermenters which provide the grand vin with various characteristics and complexity.  The viticultural team at Château Les Carmes Haut-Brion is never afraid to experiment with newer techniques. A small portion of Château Les Carmes Haut Brion has recently been vinified in clay amphorae.  Without a doubt, Château Les Carmes Haut Brion is one of the more unique producers in the Left Bank, perfect for oenophiles looking for a truly different expression of Pessac-Léognan terroir.

"The 2022 Les Carmes Haut-Brion is the finest wine bottled to date at this estate under Patrice Pichet's ownership and Guillaume Pouthier's direction. Unfurling from the glass with aromas of violet, iris, dark wild berries, pencil lead and mulberries, it's medium to full-bodied, deep and concentrated with a deep core of fruit beautifully framed by velvety, precise tannins, segueing into a long, saline and perfumed finish. Suave and harmonious, it was crafted with 70% whole bunches and matured in 70% new oak. This unconventional blend of 40% Cabernet Franc, 34% Cabernet Sauvignon and 26% Merlot represents a turning point for the estate, cementing its rapid ascendancy in the Bordeaux firmament." - Yohan Castaing, The Wine Advocate, (03/06/2025), Ratings: 100

"Deep and brooding, this wine is beautifully floral with violets, irises, and peonies alongside ripe black cherries, liquorice, and dark chocolate. Concentrated yet bursting with energy, it flows effortlessly across the palate. Vibrant red fruits - strawberry, cherry, raspberry - sit atop a mineral backbone of salty, wet stones. Crisp..." - Georgina Hindle, Decanter, (03/07/2025), Ratings: 100

"The 2022 Les Carmes Haut-Brion is a towering masterpiece from Technical Director Guillaume Pouthier. Dark and seamless in the glass, the 2022 presents an exotic mélange of black cherry, lavender, sage, blood orange, menthol, espresso and dried flowers, showing tremendous depth and substance in all of its dimensions. Time in the glass hints as to what is to come in the years and decades that follow. The 2022 is a co-ferment of 40% Cabernet Franc, 34% Cabernet Sauvignon and 26% Merlot done with 70% stems that saw six full weeks on the skins. Élevage is 70% new oak, 20% 18HL cask and 10% amphora. Most importantly, all the elements are so well balanced that nothing sticks out. Instead, it is the wine's total sense of harmony that is mind-blowing. Magnificent." - Antonio Galloni, Vinous, (01/28/2025), Ratings: 100

"The 2022 Château Les Carmes Haut-Brion checks in as a blend of 42% Cabernet Franc, 31% Cabernet Sauvignon, and the balance Merlot that saw plenty of stems in the ferments and 20 months in 80% new barrels. Its deeper ruby/purple hue is followed by a sumptuous nose of red, blue, and black fruits, as well as leafy herbs, darker chocolate, crushed stone, and almost bloody, iron-like nuances. I love its overall balance on the palate, and it's medium to full-bodied, has a pure, layered mouthfeel, beautifully integrated tannins, and a great finish. It shows the class of this great terroir and will benefit from 4-6 years of bottle age and still be drinking well in 30-40 years. You'd be hard-pressed to describe this as Bordeaux in a blind tasting today, yet I have no doubt it will develop more and more classic Graves character over the coming decade. It’s a sensational, singular wine." - Jeb Dunnuck, (02/27/2025), Ratings: 98+, Drink: 2031-2071