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"A consistently well-made cru bourgeois, this wine exhibits a deep ruby color and a nice, earthy nose with hints of burning embers intermixed with black fruits, herbs, and spice. The wine displays moderate tannin, medium body, good length and ripeness. Drink it over the next 7-8 years." - Robert Parker, (08/30/08), The Wine Advocate, Rating: 87
The Haut-Médoc appellation is a vast and prestigious wine region located on the Left Bank of the Gironde in the northwest of Bordeaux. Covering roughly 4,600 hectares, this region forms a crucial part of the Médoc and is home to the famous appellations of Saint-Estèphe, Pauillac, Saint-Julien, Margaux, Moulis and Listrac.
The wines from Haut-Médoc predominantly feature the classic Bordeaux grape varieties. Cabernet Sauvignon is the mainstay imparting structure, intensity and aging potential to the wines. It is often blended with Merlot which brings roundness and softness, Cabernet Franc, Petit Verdot and Malbec add additional aromatic nuances. This blend produces wines that are well-balanced with a harmonious mix of fruit, tannins and acidity.
Haut-Médoc wines are renowned for their sophistication, elegance, balance and capacity for aging. They exhibit aromas of black fruits, cassis and plum accompanied by notes of cedar, tobacco and spices.