Champagne Esterlin Rosé Eclat NV

Champagne Esterlin is a name synonymous with elegance and tradition in the world of sparkling wines. Located in Épernay, on the famous Avenue de Champagne, the house Esterlin is a well-established wine cooperative whose adventure began in February 1947 when three winegrowers, Fransoret, Dehu, and Cadestin, decided to join forces to produce Champagne.

Initially, there were 29 members on a total surface of 23 hectares. The cooperative has grown considerably and developed on the famous Coteaux du Sezannais and Vallée de la Marne in southern Epernay. 70 years later, The Esterlin house covers 116 hectares over 52 villages and relies on 200 winegrowers who give their best to cultivate and harvest quality grapes over the vineyards. 

The Esterlin House embodies Champagne excellence through production methods that respect the terroir and traditional techniques. For several years, Champagne Esterlin has been involved in strict environmental protection. 8,4 hectares are organic or in conversion to organic, and nearly 50% of the surfaces are certified HVE “High-Value Environmental” and VDC “Sustainable Viticulture in Champagne.” 

Esterlin’s philosophy is based on a rigorous selection of grapes. This champagne is a blend of white grape variety and red grape variety. Esterlin Rosé Eclat is composed of 79% Pinot Meunier, 19% Chardonnay and 2% Pinot Noir. Esterlin Rosé Éclat is made without malolactic fermentation in order to keep the aromas fresh and complex. 

This Cuvee Rosé Éclat has an attractive and deep pink color. This color is achieved by the blend of white and red grape varieties. The bouquet is typically fruity with aromas of red fruits such as strawberry and raspberry and a floral hint of lychee. On the palate, the nuance of redcurrant, pink grapefruit and sometimes slightly spice notes can be found. The finish is prolonged by the fine acidity and gives an impression of purity and finesse with a slight minerality.