Clos L’Eglise 2004

Special Price $139.95 Average US Price $260.00
Out of stock
SKU
1215-2004

Other Vintages We Offer:

• Domaine: Clos l'Eglise
• Appellation: Pomerol
• Origin: Right Bank, Bordeaux, France

Clos l’Eglise is a richly concentrated, powerful, age-worthy Pomerol run by husband and wife team, Hélène Garcin and Patrice Lévèque.  Patrice is an impassioned vigneron and Hélène is a gifted businesswoman. Together, they are a powerhouse couple who has managed to take not only Clos l’Eglise, but their other properties such as the Saint-Émilion Grand Crus Classés estate, Château Barde Haut to new heights.  Clos l’Eglise is a serious Pomerol, with ample fruit qualities coupled with intense power and concentration.  The wine is ageable, and unlike a lot of other Pomerols, requires a bit of time before it can be enjoyed.  With its gorgeous cedar-like aromas and velvety tannins, we can assure you this wine is well-worth the wait.

Clos l’Eglise is one of the older estates in Pomerol, and origins of the estate go all the way back to the 18th Century. The property was once a part of the vast Gombaude Guillot Estate, which was sectioned off throughout the decades. Eventually, Clos l’Eglise was split into a 14 hectare property that was divided once more by a road.  On one side of the road lay Clos l’Eglise, and on the other side lay what is now a property associated with the legendary deceased legend, Denis Durantou.  That property is known as L’Eglise Clinet.  In the 20th Century, Clos l’Eglise was acquired by Sylviane Garcin-Cathiard.  Sylviane was the little sister of the Château Smith Haut-Lafite located in the Pessac-Léognan portion of the Left Bank.  Sylviane purchased the property for the hefty sum of 12 million euros, which was considered a record at the time.  Additional funds were needed to make improvements to the vat room, and the older concrete vats were modernized.  The property is presently managed by Helene Garcin and her husband, Patrice.  Helene has a great business acumen and makes some intelligent hiring decisions such as hiring Michelle Rolland and Alain Reynaud to consult on the vintages.

Clos l’Eglise has luminous neighbors, such as Château Trotanoy and Château Vieux Château Certan.  The impressive terroir of this 5.89 hectare property is filled with rich clay and gravel with a heavy iron concentration, yielding an intense and powerful wine.  Initially, the property had a healthy percentage of Cabernet Sauvignon, but that varietal was removed in favor of the star of the region, Merlot.  Today, the vineyard is planted with 70% Merlot and 30 Percent Cabernet Franc.  At this property, vigneron Patrice Lévèque treats the vines like they are his children, and respect is at the forefront of everything they do here.  Clos l’Eglise does not believe in producing wines to satisfy a demand, instead they produce wines because they want to capture the unique aspects of the terroir in this special place.  The vines are sustainably and organically farmed, and Clos l’Eglise has the High Environmental Value Certification of 3.  The majority of the vines here are 35 years old and are hand-picked each harvest. The wine is then aged in 100% new French Oak prior to being bottled.   

Tasting Notes

"Made in a very forward style, the 2004 Clos l’Eglise offers sweet mocha-infused black raspberry and chocolate cherry-like fruit in its intense aromatics. In the mouth, it is pure silk, medium-bodied, and beautifully concentrated with no hard edges. Filled with sensual fruit, glycerin, and body, this is a delicious, food and consumer-friendly, complex Pomerol that should drink beautifully for 12-14 years.amel, coffee, black cherries, figs, and plums. Full-bodied, rich, and textured, it is atypical in that it does not resemble the more linear, tarter style of most 2004s." Robert Parker Jr., The Wine Advocate, (6/28/2007), Rating: 91 Drink: 2007-2021

More Information
LWIN 1008371
Stock Status Out of Stock
Appellation Pomerol
Vintage 2004
Brand Clos L'Eglise
Shipping Weight 3.000000
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Pomerol is one of the most prestigious wine appellations in the Bordeaux region of France. Located on the Right Bank of the Dordogne River, in its earlier history, the area was primarily engaged in mixed agriculture. It was home to many apple (“pommes,” in French) orchards that gave the name to the appellation. Its origins date back to the Knights Hospitallers, symbolized by the Pomerol Cross, and it flourished even amidst challenges like the Hundred Years' War. Proximity to the river port at Libourne facilitated exports, and post-World War II investments from French and Belgian investors contributed to its global acclaim. 

What sets Pomerol apart is its unique terroir, which includes both clay and gravel, distinguishing it from the traditional clay and limestone composition of Bordeaux's right bank. Merlot dominates, constituting 80% of the plantings, and thrives in the iron-rich clay subsoil called "crasse de fer" and its core of sticky blue clay, imparting distinct character and aging potential to Pomerol wines. 

Some of Pomerol's most prominent châteaux include Pétrus, Château La Fleur-Pétrus, Le Pin, Château Trotanoy, Château La Conseillante, Château Clinet, Château L'Eglise Clinet, Château Gazin, Château L'Evangile, Clos du Clocher, Château Feytit-Clinet, Château La Petite Eglise, Château La Violette, Château Nenin, Château Hosanna, Château Beauregard, Château Bon Pasteur, Château Rouget, Clos du Beau-Père, Château Fleur de Gay, Château La Pointe, Château Petit Village, Clos l'Eglise, Château La Cabanne and Vieux Château Certan. Pomerol lacks an official classification system, instead, the reputation and quality of châteaux are based on historical performance. Unlike neighboring Saint-Emilion, the appellation exclusively produces red wine, while its white wines remain unclassified. 

Pomerol wines are known for their elegance, full body, and lush character, with dark fruit flavors, smooth tannins, and aging potential. While some can be enjoyed in youth, top wines can age gracefully for several decades, developing complexity and character over time.

Footnotes on Futures, Pre-Arrivals, and potential US Tariffs: 

1. As of June 15, 2021, the US and the EU agreed to suspend tariffs resulting from the Boeing-Airbus aircraft trade disputes. Accordingly, such import taxes are now suspended for the next five years.

2. Futures are expected to be available for delivery two years after the sales (e.g., the 2022 vintage, sold in 2023, will be delivered in 2025 mostly, or 2026 if the producer ages the wine longer).

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