Château Clerc Milon 2023

When the owner of Château Mouton Rothschild, Baron Philippe de Rothschild, acquired Château Clerc Milon in 1970, the property was in a tremendous state of disrepair.  The Baron’s choice raised more than its fair share of eyebrows, considering he owned one of the créme de la créme estates in Pauillac - the First Growth Château Mouton Rothschild.  People couldn’t help but wonder why one of the most prominent figures in wine would take interest in a dilapidated estate that was on the verge of fading into obscurity.  This did not dissuade him as the Baron had grandiose plans for Château Clerc Milon. He described it as, “... a pretty estate that was in high quality terroir that was currently in poor condition.”  It turns out, the Baron’s instincts were correct and he revitalized the property, restoring it to its former glory as a well-respected Fifth Growth.

Prior to the Baron’s acquisition of Château Clerc Milon, the history of this property is a bit of a muddled one.  First records of the estate mention that Château Clerc Milon was neighbors with the more well-known property, Château Duhart Milon.   Château Clerc Milon belonged to the Clerc family when it was classified in 1855, and this is how it receives its namesake.  Before the Rothschilds acquired the property, the estate was parceled off and sold many times.  By 1970, there were only 10.5 hectares left of the estate and it was pretty much unknown outside of Pauillac.  Once the Baron got involved, all this changed however, and he implemented his marketing prowess to change the trajectory of the estate. Anyone who is familiar with Château Mouton Rothschild will know that the estate is not only well known for its wines, but for its artistic labels.  It would make sense that the Baron in his own typical, artistic fashion would change the label of the wine to feature dancing clowns traipsing around on precious stones.  If one visits Château Mouton Rothschild and goes to the Wine Museum, they will see the label on display.

The labels weren’t the only thing the Baron changed about Château Clerc Milon.  The Baron introduced a new, modern gravity flow winery – eliminating pump overs to soften the wines.  Half of their cellars are now underground to keep cool.  The grapes are now hand selected from 247 different parcels. Before vinification, the plantings of Cabernet Sauvignon, Merlot, Petit Verdot and Carmenere are farmed 50 percent organically on the property.  Interestingly enough, Château Clerc Milon has one of the largest plantings of Carmenere in all of Bordeaux. The wines from Château Clerc Milon do require a bit of time before being enjoyed – as one can expect with the best of Pauillacs. The wines possess a perfect balance of power and fruit.  Château Clerc Milon tends to appreciate when purchased en primeur, increasing in value and critical acclaim as the years progress – especially in noteworthy vintages. They have plenty of charm and are considered a cult wine because of their loyal following.

"Pauillac was close to normal rainfall, with less mildew than other parts of the region, helping to usher in the excellent crop of wines that you will find in the appellation in 2023. This joins the best of them with its superb quality, and a real sense of excitement and drive. Expect vivacity and tension in the blue and black fruits, with liqourice root, squid ink, salted cracker, white pepper spice and freshly cut herbs. September 7 to 29 for harvest, 55% new oak barrels for ageing. Carmanère dating from 1947 is in this 1st wine, with the massal selection descendents in Pastourelle. Caroline Artaud director." - Jane Anson, Inside Bordeaux (04/15/2024), Ratings: 96, Drink: 2030-2046

"Revealing aromas of red berries, cherries and blackcurrants mingled with hints of pencil shavings and new oak, the 2023 Clerc Milon is medium to full-bodied, deep and fleshy, with a layered core of fruit, sweet velvety tannins and a seamless, succulent profile. It's a blend of 72% Cabernet Sauvignon, 19% Merlot, 6.5% Cabernet Franc and the balance Carmenère and Petit Verdot." - William Kelley, The Wine Advocate, (04/26/2024), Ratings: 92-94

"The 2023 Clerc Milon was picked from September 7 to 29 and is matured in 55% new oak. It has much more fruit concentration on the nose than the Pastorelle—quite precocious, with blackberry and cassis fruit. It's floral and more flamboyant than the d'Armailhac. The palate is very well balanced with a slightly creamy texture and a lovely mouthfeel. Its concentration is neatly counterbalanced by the acidity, and it feels very harmonious and long on the finish. Superb. If Mouton-Rothschild is beyond your budget—yes, I am familiar with that feeling—then this is where you should look." - Neal Martin, Vinous, (04/29/2024), Ratings: 92-94

"The 2023 Château Clerc Milon is gorgeous, with a salty, slightly bloody character in its red and black fruits, flowers, chalky mineral, and spicy oak-like aromatics. These carry to a medium to full-bodied, focused, elegant, yet beautifully concentrated red that has ripe tannins, beautiful overall balance, and outstanding length. Based on 72% Cabernet Sauvignon, 19% Merlot, 6.5% Cabernet Franc, and the balance Carmenere and Petit Verdot, it’s aging in 55% new barrels and hit 13.5% alcohol and a pH of 3.83." - Jeb Dunnuck, (05/13/2024), Ratings: 92-94