Château Mouton Rothschild 2015

The story of Château Mouton Rothschild is proof that sometimes greatness is earned after a tireless struggle to achieve excellence and recognition.  Château Mouton was initially ranked as a Second Growth during the original Official 1855 Classification.  In 1922, the estate was aquired by Baron Phillippe de Rothschild - a true rennaissance man, who added his name to the label.  The Baron was a Grand Prix racecar driver, a screenwriter, a playwright, a theatrical producer, a poet, and one of the most successful winegrowers in Bordeaux.  He also happened to be an enormous personality, and would later refer to Château Mouton Rothschild's Second Growth Classification as a, “monstrous injustice.”

It was the Baron's lifelong crusade to prove that Mouton Rothschild deserved the First Growth designation and as a form of protest, he added the statement to the wine label: Premier ne puis, second ne daigne, Mouton suis (“First I cannot be.  Second I do not deign to be.  Mouton, I am.”).

After decades of relentless lobbying (for the Official 1855 Classification not only required peer ackowledgement, but also demanded a French government agency's sign-off), Château Mouton Rothschild earned its proper designation as a Premier Cru Classé – or a First Growth - in 1973.

The grounds of Mouton Rothschild consist of 90 hectares of vines, sandwiched by the Gironde estuary and the Atlantic Ocean.  Plantings of Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and even some white varietals such as Sauvignon Blanc, Semillon and Muscadelle can be found here.  The 42-year-old vines are planted close to the Gironde which irrigates them and moderates the surrounding temperature.  The vineyards are heavily graveled and gently sloped, filled with vines that produce flamboyant yet powerful wines.

The case of Château Mouton Rothschild is a unique one. These wines are estate grown, picked by hand, produced at the chateau and known for their exotically opulent style.  The Baron was also one of the early property owners to insist on estate bottling, a practice that has become the standard since 1920s.  Many a member of the Rothschild family delegates their free time to creative pursuits like writing, directing, and acting when not managing the vineyards.  This creativity that flows abundantly within the family veins lends an understanding that winemaking is an artform, and since 1945 each bottle of Mouton Rothschild has a special label created by a famous artist under the commission of the chateau.  The labels themselves are worthy of a collector, featuring - but not limited to – the works of Joan Miró, Pablo Picasso, and Andy Warhol.   When purchasing a bottle of Mouton Rothschild, one purchases a work of art.

The spirit of Mouton Rothschild is one of relentless determination and creativity.  It is no wonder that their best wines possess a brawny decadence that borders upon ostentatiousness.  For the Rothschilds, being “second best,” is not an option.  It is no wonder the phrase on each bottle now is: Premier je suis, Second je fus, Mouton ne change ("I am first. I used to be second.  Mouton does not change.").

"The crème de la crème from the northern Médoc is the 2015 Mouton Rothschild and this incredible wine flirts with perfection. Made from 82% Cabernet Sauvignon, 16% Merlot, and 3% Petit Verdot, this inky purple-colored effort offers sensational Cabernet flare in its crème de cassis, graphite, lead pencil shavings, floral, and Asian spice aromas and flavors. It is full-bodied, dense, and incredibly concentrated, yet still has the sexy, opulent, seductive style of the vintage front and center. It will be a candidate for perfection in 10-12 years and is going to be one of the longest-lived wines in the vintage. Hats off to Philippe Dhalluim and his team for this incredible effort that’s a step up over just about every other northern Médoc out there!" - Jeb Dunnuck, (11/30/2017), Ratings: 99

"Gorgeously confident and rich in colour, you can see the silkiness in the glass from the first look. This has 11% press wine, which tells you how good the skins were and how gently they extract at first. Winemaker Philippe Dhalluin and team have really succeeded in this vintage. It is beautifully integrated, and full of verve and sexiness, just stopping short of swagger. It approaches the heights of 2015 in the most successful appellations and will age well. Bottled in June, with zero oxygen added at bottling and just 25 ppm of SO2." - Jane Anson, Decanter, (01/26/2018), Ratings: 98

"The 2015 Mouton Rothschild has a deep, almost opaque color. The nose is very intense and extraordinarily backward: blackberry, graphite (in fact, more like a big box of pencil shavings), hints of blueberry, violet and a splash of Indian ink. It must surely constitute one of the most penetrating aromatics this vintage. The palate is medium-bodied with saturated tannin that forms the arching structure of this Mouton, with layers of rich black fruit reined in by the killer line of acidity. This is ineffably pure and delineated toward the finish with an effervescent finish that leaves a stupid grin on your face. Together with that brilliant label by Gerhard Richter, this is a must-have in your cellar. Anticipated maturity: 2028 - 2060. " - Neal Martin, The Wine Advocate, (03/02/2018), Ratings: 98

"The 2015 Mouton Rothschild is a blend of 82% Cabernet Sauvignon, 16% Merlot and 2% Cabernet Franc aged in 100% new oak with a mid-July 2017 bottling. Deep garnet-purple colored, this Mouton pulls off an incredibly impactful entrance, emerging from the glass with profound notes of blackberry preserves, plum pudding, crème de cassis and grilled meats, featuring perfectly accessorized accents of sandalwood, cinnamon stick and fenugreek with wafts of dried roses, unsmoked cigars and tilled soil. Medium to full-bodied, the palate is completely packed with rich, ripe black fruits sparked with blue and red fruit undertones and an incredible structure of very firm, very ripe tannins, with seamless freshness and an epically long, earth-laced finish. Possessing striking natural beauty framed by impeccable crafting, this 2015 is a total diva and well worth attention. Give it a good 7-8 years in bottle, at least, and drink it over the next 30+ years." - Lisa Perotti-Brown, Robert Parker's Wine Advocate, (04/27/2018, Issue 236), Ratings: 97-99