Pavillon Rouge du Château Margaux 2016

$212.00
Out of stock
SKU
4320-2016

• Domaine: Château Margaux
• Appellation: Margaux
• Classification: Second Wine, First Growth, 1ère Grand Cru Classé
• Origin: Left Bank, Bordeaux, France

Pavillon Rouge is the second wine of Château Margaux.  Approachable even when still young, yet with cellaring potential.  A perfect companion wine to drink while letting the grand vin Château Margaux to cellar for decades to come.

Tasting Notes

"Medium to deep garnet-purple colored, the 2016 Pavillon Rouge du Château Margaux (composed of 84% Cabernet Sauvignon, 13% Merlot and 3% Petit Verdot) bursts forth with exuberant Morello cherries, black raspberries and cassis scents accented by touches of menthol, dark chocolate and garrigue plus a waft of tree bark. The palate is medium-bodied, very elegant, vivacious and fresh with satiny tannins and a nice long finish." Lisa Perotti-Brown, Robert Parker's Wine Advocate (11/30/2018, Interim Issue), Rating: 93+, Drink: 2021-2039

 "The second wine of Château Margaux is the 2016 Pavillon Rouge, a blend of 84% Cabernet Sauvignon, 13% Merlot, and 3% Petit Verdot brought up in 60% new barrels. It too is incredibly classic, elegant, and finesse-driven, with textbook Margaux aromatics of cassis, ripe cherries, and spring flower, medium body, subtle background oak, and lively acidity. It has real class and is capable of 2-3 decades of longevity."- Jeb Dunnuck, Jebdunnuck.com, Rating: 93, Drink: 2019-2049

 

More Information
Stock Status Out of Stock
Appellation Margaux
Vintage 2016
Brand Château Margaux
Shipping Weight 3.000000

 

Margaux is well known for its prime location in the Haut-Médoc subregion on the Left Bank along the Gironde estuary, which provides a temperate maritime climate and ideal conditions for grape cultivation. The cultivation of vines and wine production in Margaux can be traced back to Roman times. However, during the Middle Ages, the wine industry in Bordeaux began to take shape, and centuries later, Margaux continued to build its reputation as a premier wine appellation throughout the 20th century. 

Margaux is known for its diverse and complex terroir, with gravelly, sandy, and clay-rich soils. The gravelly soils provide excellent drainage and heat retention, particularly favorable for the ripening of Cabernet Sauvignon grapes, the primary grape variety grown in Margaux.

Margaux is celebrated for producing elegant and refined red wines. These wines are often described as having a delicate and perfumed character, with aromas of blackcurrant, violets, and other red and black fruits. They are known for their balance, finesse, and exceptional aging potential.

The appellation gained international recognition for producing some of the world's finest wines. Its namesake champion, Château Margaux, was named in 1855 as one of the original First Growths (Premiers Crus). In addition, Margaux is home to these classified estates: Château Palmer, Château Rauzan-Ségla, Château Rauzan-Gassies, Château Durfort-Vivens, Château Lascombes, Château Brane-CantenacChâteau Giscours, Château Kirwan, Château d'Issan, Château Malescot St.-Exupery, Château Cantenac Brown, Château Desmirail, Château Ferriere, Château Marquis d'Alesme, Château Boyd-Cantenac, Château Prieuré-Lichine, Château Marquis de Terme, Château Dauzac.

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