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Stellenbosch
Stellenbosch is South Africa's premier red-wine region, set among granite mountains and cooling ocean breezes just inland from Cape Town. Its diverse soils and Mediterranean climate have made it the country's leading source of structured, age-worthy wines.
The region is best known for Cabernet Sauvignon and polished Bordeaux-style blends, but it also excels with Syrah and with the Cape's own grapes — most notably Chenin Blanc, capable of remarkable depth, and the distinctively South African Pinotage.
Combining ripe New World fruit with a firm, savoury backbone, the best Stellenbosch wines have earned a growing international reputation and a place in the serious collector's cellar.
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