Château Margaux 2021

Some people are drawn to wines for their stories.  They believe the tales associated with each vintage are just as important as the contents inside each bottle.   If you love a good comeback story as much as a good bottle of wine, you will love Château Margaux. 

The history of Château Margaux is one of innovation and countless winemaking “firsts.”  In the 17th Century, the château was the first to consider terroir’s effect on certain varietals and vinifying white and red grapes separately.  Château Margaux also pioneered “night picking,” the practice of picking grapes later in the day to get the fullest, most concentrated expression of fruit.  The château was rightfully designated a Ffirst Ggrowth in the 1855 Classification -- the only estate to receive a perfect score of 20/20.  

During the economic crisis of Bordeaux in the 1960s and 1970s, Château Margaux suffered due to mismanagement and financial constraints.  Its name was tarnished and was for sale for over two years before its was acquired by André Mentzelopoulos, a Greek supermarket magnet who fell in love with the gorgeous Neoclassical architecture of the estate.  After his passing in 1980, his French-born and educated daughter, Corinne, inherited the estate and proceeded to make substantial improvements to the property.  

Initially, Corinne worked with the general manager already in place.  In 1983, she appointed the young professional Paul Pontallier as general manager to lead new efforts to renovate the vineyard.  Paul led the construction of a new cellar.  He was general manager for over 30 years until his premature death from cancer.  The last vintage Paul supervised, the vintage of 2015, became the most storied vintage in Chateau Margaux’s recent history.  It garnered 100 pts, a perfect score, from influential critics.

Château Margaux currently hosts 192.7 acres of vines that are on average 35 years old.  It produces roughly 400,000 bottles of wine a year.  The vineyards are painstakingly tended to by hand, and the grapes that go into the Grand Vin are organically farmed.  Red varietals such as Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc are planted on the white gravely soil.  Château Margaux also produces one of the most well-respected white wines in the entire Médoc -- Pavillon Blanc du Château Margaux.  This enchanting stunner is composed of entirely 100% Sauvignon Blanc and dazzles with its fruity depth and subtly herbal, oaky qualities.

Château Margaux produces some of the most ravishing, multidimensionally rich and balanced wines in all of Bordeaux.  They are known for their sensuously opulent bouquets of black currents, violets, and spicy vanilla.

During the 1980s, many claimed that the best wine in all of Bordeaux was from Château Margaux and these claims were not unfounded.  Curiosity is integral to the spirit of Château Margaux – and those in charge have learned from past issues that in the pursuit of sustained excellence, complacency is not an option.  The story of Château Margaux is of redemption, and proof that with determination and efforts, one can bounce back from struggle. 

"The 2021 Château Margaux is creamy and supple, a classy Margaux with the volume turned down just a bit. Succulent dark cherry, red plum, spice and rose petal infuse the 2021 with layers of succulent depth. This is a quiet wine, but one that possesses notable richness for the year. Time in the glass brings out the aromatics, but this remains very much built on its fruit." - Antonio Galloni, Vinous, (02/28/2024), Ratings: 96

"The 2021 Château Margaux saw a traditional élevage in new barrels, with bottling in July, and as readers will remember, it's a blend of 87% Cabernet Sauvignon, 8% Merlot, 3% Cabernet Franc and 2% Petit Verdot that benefited from late picking, appreciable percentages of saignée, and a strict selection. Unwinding in the glass with aromas of cassis, blueberries and raspberries mingled with hints of licorice, white flowers and charcoal, it's medium to full-bodied, deep and layered, with a broad attack, lively purity and sweet structuring tannins, concluding with a long, penetrating finish. It's a classic that will richly reward bottle age. 95+" - William Kelley, The Wine Advocate, (02/22/2024), Ratings: 95+

"Full of vivid flavours, colour and aromatics, chiselled, energetic and beautifully balanced. Subtle gunsmoke, grilled cassis bud and saffran alongside fleshy blackberry and pomegranate. Clear austerity on the finish, with waves of cloves and saffran as it extends through the palate. Plenty of harmony here, and potential for ageing. Harvest through to October 14. Philippe Bascaules director, showcasing what can be achieved in the vintage. Eric Boissenot consultant. 100% new oak." - Jane Anson, (01/30/2024), Ratings: 95

"I think the wine of the vintage is the 2021 Château Margaux, which comes from a miniscule selection of just 36% of the total production. The final blend is 87% Cabernet Sauvignon, 8% Merlot, and the rest Cabernet Franc, all of which is resting in 100% new French oak. Reminding me slightly of a riper 1996, it has incredible purity in its ripe cassis and blueberry fruits as well as notes of liquid violets, spicy oak, graphite, and hints of sandalwood. As seamless as they come, medium to full-bodied, perfectly balanced, and with ample Château Margaux purity and finesse, this brilliant juice is as good as it gets in the vintage." - Jeb Dunnuck, (6/2/2022), Ratings: 95-97