Chateau Malartic Lagraviere 2023

At the heart of the Bordeaux region, the Domaine de Lagravière has always been distinguished by the quality of its terroir. Acquired at the end of the 18th century by Count Hippolyte de Maurès de Malartic, from an ancient noble family of Armagnac, this domain witnessed glorious maritime exploits.

Indeed, Count Malartic, a devoted servant to the Kings of France, distinguished himself as an admiral in naval battles against the English worldwide, notably during the Battle of Quebec in 1756. In 1850, Madame Arnaud Ricard, heiress of the domain, added the name Malartic to Lagravière in homage to its illustrious predecessors. Under her leadership, the domain experienced a period of prosperity, marked by the addition of small vineyard parcels and careful management. For nearly 140 years, the domain remained in the family, passed down through generations and primarily managed by women. In 1947, Jacques Marly took the reins of Malartic-Lagravière after marrying a descendant of Madame Ricard. His involvement in local wine-growing life, notably during the Graves classification in 1953, contributed to the domain's renown. In 1990, the domain came under the stewardship of Champagne Laurent-Perrier. Under this new direction, the domain embarked on quality work with the creation of the second wine, Le Sillage de Malartic. However, the renovation projects necessary to preserve Malartic-Lagravière's Cru Classé status were not successfully carried out. In 1997, the domain regained its former splendor when the Brussels couple Alfred-Alexandre and Michèle Bonnie acquired it. They undertook a complete renovation, building a new cellar and restoring the château. The vineyard was expanded, giving the domain its current dimension.

Since then, under the leadership of Véronique and Jean-Jacques Bonnie, the domain is committed to adapting its viticultural practices to contemporary challenges. They also aim to transform this magical place into a space open to visitors, offering an immersive and unforgettable experience at the intersection of digital and terroir.

"Excellent vintage at Malartic, rich plum colour, cocoa bean, black chocolate, anis and fennel, this is skilfully constructed. Peony and iris notes arrive through the mid palate, giving a focus on savoury Cabernet, cassis bud, mint leaf, elegant and well measured. You can see the building blocks and feel totally confident about how well it will develop over the next decade and beyond - suggest waiting at least six to eight years before opening. Great stuff from the Bonnie family, who continue to make this an unmissable Pessac. 38.95hl/ha yield." - Jane Anson, (05/06/2024), Ratings: 95

"The 2023 Château Malartic-Lagravière comes from 53% Cabernet Sauvignon, 42% Merlot, 4% Petit Verdot, and 1% Cabernet Franc. It has a rocking bouquet of ripe red and black fruits interwoven with classic spice (sandalwood?), dried flowers, and smoky tobacco nuances. It's medium to full-bodied, has a supple, elegant mouthfeel, ripe tannins, and a great finish. It's as charming as they get and will shine with just short-term cellaring." - Jeb Dunnuck, Bordeaux 2023 En Primeur, (05/08/2024), Ratings: 92-94

"The 2023 Malartic Lagravière, a blend of 53% Cabernet Sauvignon, 42% Merlot, 4% Petit Verdot and 1% Cabernet Franc, exudes aromas of dark wild berries, violet, mulberries, spices and licorice, complemented with a delicate touch of oak. Medium to full-bodied, supple and elegant with bright acids and a delicate mid-palate, it’s refined and less structured than the 2022 vintage, making it a classic expression from this estate." - Yohan Castaing, The Wine Advocate, (04/26/2024), Ratings: 91-93, Drink: 2025-2040