Château Ausone 2020
• Domaine: Château Ausone
• Appellation: Saint-Emilion
• Classification: Premier Grand Cru Classé A
• Origin: Right Bank, Bordeaux, France
Château Ausone is not a wine casually served. Its "minuscule production", once observed Robert Parker Jr., "makes it nearly impossible to find commercially." Even the professionals in the wine trade don't get to taste it often. Bordeaux-domiciled independent wine critic Jane Anson (formerly columnist for Decanter magazine) commented how most critics are limited to tasting it at en primeur barrel sampling, and won't see it again for 10 or 20 years, if ever.
The property derives its name, Château Ausone, from the legendary Roman poet Ausonius who is said to have lived in a villa on its steeply sloped limestone hills. Ausonius referenced Bordeaux in one of his many poems, writing: “Bordeaux is my homeland, with its gentle breeze, its merciful sky, the generous gifts of its fertile soil, its long Spring and its warming morning mists. The mighty tidal river, below the vine-bedecked slopes, foams and boils as it surges towards the sea like a wave.” Whether he lived at the actual property remains in question. Regardless, visitors can find Roman ruins in the vineyards and records of Ausonius living in Bordeaux throughout history.
Like any great wine, the story behind Château Ausone is a story of a family who is committed to the land they were blessed with. It is a story of efforts made through many generations. The modern era of Ausone started with the marriage of Edouard Dubois and Mlle Challon in 1891. After Edouard's premature death in 1921, the property was managed by his widow and two children - Jean and Cécile. Jean died in 1974, leaving his half to his widow, Mme Dubois-Challon. The other half belongs to Cécile who married M Vauthier. The two branches of the family were cordial. But there were stories of internal bickering and constant friction due to differences in the philosophy of winemaking. Some say the wine of this esteemed producer from the 1960s and 1970s was mediocre. Maybe it had something to do with the disagreements over methods and practices. Finally, in the mid 1990s, the Vauthier family bought out Mme Dubois-Challon, a new era of Château Ausone was born.
The current head of the Vauthier family, Pauline, started working in the vineyards at the age of 18. Since she took over winemaking in 2005, Ausone has gone from one great vintage to another. Although not officially certified, organic farming is practiced in the vineyard. Due to the limestone soils of Ausone, the wine has incredible minerality, purity of fruit, and concentration. They are rich and full-bodied without being heavy. A bottle of Château Ausone demands time in the cellar – typically 15 to 20 years. Even during an average vintage in Bordeaux, Ausone shines. In truly remarkable vintages, Ausone takes off like a rocket ship. We have only one issue with this great estate: each year's allocation is simply too small to meet the demand from clients. Consider adding your name to our waitlist.
Tasting Notes
"The 2020 Ausone is stellar. Usually a showier wine, Ausone is packed with bright acids, deep fruit and tons of supporting structure. Dark red fruit, blood orange, pomegranate, rose petal, mocha and dried herbs all race out of the glass. Deep and layered, with magnificent finesse, Ausone is lights out in 2020. What a wine. Readers lucky enough to own it are in for a thrilling ride over the next few decades." - Antonio Galloni, Vinous, (02/24/2023), Ratings: 99
"This is powerful and blows away much of the competition with its depth and layers. This needs you to pull up a chair, take a beat, and let the flavours unroll. There is so much density to the blueberry, bilberry and smoked raspberry fruits that they start out knitted down, then as the oxygen opens them up the body of the wine widens and becomes fleshier and creamier, adding chocolate and mocha notes. The limestone scrape is there in spades through the finish, and this is a cleverly constructed wine. As ever Ausone is just a masterclass in how to take apart and then put back together a terroir. Great stuff. First year of official conversion to organic farming. 100% new oak, some in 30hl oak casks. Could go up after tasting in bottle, a potential 100 points." - Jane Anson, (05/25/2021), Ratings: 99
"A blend of equal parts Cabernet Franc and Merlot (the last time it was this blend was in 2010), the 2020 Château Ausone spent 20 months in new French oak, which has already been just about completely absorbed by this beauty. In comparison to the Chapelle d'Ausone, the Grand Vin is tighter and straighter, with an incredible yet primordial bouquet of red, blue, and black fruits intermixed with notions of iron, smoked tobacco, and graphite, with a liqueur of rocks-like sense of minerality. Dense purple-hued, full-bodied, backward, incredibly concentrated, and powerful, it has building tannins, a dense, stacked mid-palate, and enough structure and baby fat to warrant a solid decade of bottle age. This is a powerful Ausone built for the long haul, and it will unquestionably rank with the greats from the Vauthier family." - Jeb Dunnuck, (03/30/2023), Ratings: 98
LWIN | 1006205 |
---|---|
Stock Status | In Stock |
Appellation | Saint-Emilion |
Vintage | 2020 |
Brand | Château Ausone |
Shipping Weight | 3.000000 |