Champagne Perrier-Jouët Belle Epoque Rosé 2006

Perrier-Jouët house was founded in 1811, one year after the marriage of Pierre-Nicolas Perrier and Rose-Adelaide Jouët, two passionate and entrepreneurial champagne lovers. Perrier-Jouët is one of the most iconic champagne houses in the world. Located in Épernay, with the Golden triangle on the Côtes des Blancs, Perrier-Jouët’s vineyards are renowned for their exceptional quality, scoring vines rank at 99,2% on the Echelle des Crus quality scale. 

Perrier-Jouët’s legacy is built on bold choices and a dedication to excellence, beginning with the founders’s decision to make the chardonnay grape the signature of their house. This pioneering move has established an intricate floral style that has garnered worldwide acclaim. Perrier-Jouët has a strong commitment for nature, their commitment is notable in their meticulous vineyard care, ensuring the vines thrives alongside the natural richness of the exceptional Chardonnay grapes. 

First introduced in 1964, this original Belle Époque is instantly recognizable worldwide, with their bottles adorned with graceful Japanese white anemones designed by Art Nouveau master Emile Gallé in 1902. Perrier-Jouët Belle Époque is a true icon of the house, celebrated for its rare and elegant character that embodies the art of vintage champagne. 

While Perrier-Jouët is renowned for its exceptional chardonnay vineyards it also boasts outstanding plots of Pinot Noir. Perrier-Jouët Belle Époque is a perfect example which masterfully blends Chardonnay and Pinot Noir grape varieties. 

Belle Époque Rosé was created in 1978 and reflects the true spirit of the Perrier-Jouët house. Belle Époque Rosé is a resolutely original champagne which combines rarity with ability to surprise due to the combination of three grape varieties Chardonnay (50%), Pinot Noir (45%) and Pinot Meunier (5%). 

This 2006 cuvee has a shimmering, pastel-toned, salmon-pink hue with luminous orange highlights. Belle Époque Rosé 2006 presents aromas of red fruits such as strawberry and peony with the tartness of kumquat and white currant. On the palate, it reveals notes of pink grapefruit and mandarin combined with the generosity of brioche.